Capaô Beach Restaurant in Cap d’Agde follows the rhythm of the south, open every lunchtime until 4.30pm and every evening (except Monday and Tuesday evenings) until 11pm.
- mixed salads,
- griddled fish and meat,
- oyster bar with local shellfish platters,
- shellfish from our tank,
- typical dishes of the region,
- pasta with clams and scallops
- and menus inspired by the moment and the local markets ...
Our wine list has a wide selection of local wines for sampling at the table or on the terrace by the beach.